2018 Top 5
Rosemary Focaccia Stuffing |
- Zinfandel Braised Short Ribs: This is an all-time best recipe. It is a heart attack in a pot, and worth every artery clogging bite. Make enough for leftovers, which taste amazing in a breakfast hash, mac and cheese, or just reheated. (#51)
- Bangers and Mash Casserole: What's not to love about mashed potatoes and bratwurst, but when you combine them with caramelized onions and gravy, magic happens. Bring this to a pot luck and you'll be an instant star. (#24)
- Rosemary Focaccia Stuffing: Tired of the same old boring stuffing that's been on the Thanksgiving table for generations? This recipe is so good even the most ardent traditionalists will love the change. (#49)
- French Silk Pie in a Jar: Way easier than making real french silk pie, tastes just as good. (#29)
- Alton Brown's Buffalo Wings: All the crisp of a fried wing without actually frying them. They take a little bit more time than just throwing wings in the oven, but worth it. (#8)
Honorable Mention
- Crock Pot Pulled Pork: Dry-brining is key, but it is time well spent. This is delicious, easy, and versatile. (#39)
- Creamed Spinach: The simplicity of this recipe, and the ability to "set it and forget it" makes this a keeper. It's nice to have something delicious and easy for holiday gatherings. (#48)
- Caesar Salad Dressing: Easy, go-to creamy Caesar dressing. (#17)
- Gougeres: Very easy way to impress your guests. (#6)
- Chevre with Herbs, Olive Oil, and Lemon Zest +
- Sauteed Lamb Chops with Herbs de Provence +
- Baked Brie -
- Instant Pot Fish Stock
- Bouillabaise
- Gougeres (Cheese Puffs) +
- Crock Pot Apple Crisp
- Alton Brown's Buffalo Wings +
- Frozen Chocolate Mousse (Marquise Au Chocolat) +
- Crab Dip
- Neapolitan Pizza Dough
- Ranch Dip
- Hot Bacon Dressing
- Strawberry Rhubarb Crisp
- Couscous with Seven Vegetables
- Sesame Semolina Lunetta
- Caesar Salad Dressing
- Crab and Artichoke Dip +
- Instant Pot General Tso's Chicken
- Hoisin Sauce +
- One-Dish Baked Chicken with Olives and Tomatoes -
- NYT Giant Crinkled Chocolate Chip Cookies
- Joy's Brown Butter Chocolate Chip Cookies
- Bangers and Mash Casserole +
- Cheddar Cheese Scone -
- Grilled Short Ribs
- Bitter Greens with Crispy Shallots -
- Lunettas +
- French Silk Pie in a Jar +
- Quick Bread -
- Cucumber Salad
- Herb Marinated Flank Steak +
- Chopped Caprese Salad +
- Mustard and Tarragon Grilled Chicken +
- German Potato Salad +
- Watermelon and Tomato Salad +
- Herbed Potato Salad +
- Braised Pot Roast +
- Slow Cooker Pulled Pork +
- Three Cheese Artichoke Dip +
- Reverse Sear Ribeye +
- Carrot Oatmeal Muffins -
- Grilled Chicken Drumsticks with Savory Caramel -
- Winter Squash Panzanella +
- Braised Chicken Thighs with Squash and Greens +
- Pasta with Butternut Squash Sauce
- Hasselbeck Potatoes
- Crock Pot Creamed Spinach +
- Rosemary Focaccia Stuffing ++
- Roasted Delicata Squash and Onions +
- Zinfandel Braised Short Ribs ++
- Perfect Apple Pie -
+ denotes a dish we'll make again
- denotes a dish we didn't like or wouldn't make again
2016 52 Recipe Challenge